Sunday Homestead Update – Heat Wave! (kind of)

It was so beautifully warm this week!  After the snow early in the week it got sunny and each day was in the 50sF, which felt so wonderful in the middle of cold winter.  We took advantage of it and spent time outdoors soaking in fresh air and sunshine and getting things done.  It is awesome to be able to get some of our spring projects worked on, even though winter is far from done here in the high Rockies.

Salve

Monday, while the snow flew, the girls and I used the inside time to make a batch of salve.  Making your own herbal salve is so easy.  You just infuse olive oil with the herbs you want.

Strain it out.  Add beeswax to get the consistency you want (put a little on a plate in the freezer for a minute or two until it reaches room temp to test the consistency).

Then pour it up and let it cool.

We made 12 small tins (1.5 oz), 1 pint jar (for the barn), and 3 half-pint jars.

I did a post on making herbal salve here.

New Garden Compost/Barnyard Fence

With the warmer weather we were able to borrow a tractor/back-hoe and get the compost pile moved into the new garden boxes.  We were happy to see how far it went in filling in the boxes.  And now we know how much top soil we need to purchase to finish off filling the boxes.

This also made it so we could finish the permanent fencing on the bottom end of the barnyard, and thus gave the animals a larger barnyard again (they have been living in about 2/3 of the main barnyard since fall because we had fenced off the bottom part with the big compost heap to just let the compost sit for a few months without chickens “stirring” it).  We also used the tractor to scrape the barnyard thoroughly and thus make a new compost heap to start composting.

Here is the lower barnyard looking down from uphill before:

And here it is after:

And here it is looking up from downhill before:

And after:

So the entire permanent barnyard fence is complete except one thing – a gate at the bottom.  We want to have a large gate at the bottom so we can easily get the tractor in and out.  We didn’t have time or materials to complete that, so we just put one of our temporary panels across the bottom.  It feels so good to be so close to finally done with the permanent barnyard fence.  It has been a project that has dragged on for years now as we have waiting for the time and materials to complete it a little here and there.  We have been very grateful for the panels to use as temporary fencing while we built it.

In the winter the hay ends up covering the snow as the animals eat and it insulates the snow in one main spot in the barnyard by the feeders and in the shade.  This ends up to be about 2 feet of hard-packed ice/snow under the hay by the spring, which then slowly melts causing a deep mucky mess that can lead to leg injuries in the animals.  When Mtn Man scraped he worked hard to get a bunch of that out so we will hopefully not have such a bad mess.  Granted, we still have a lot of snow fall likely headed our way this winter before spring hits.  But any removal of it is good progress.  And the snow in the new compost heap that he scraped together will help add moisture and nitrogen to the heap, both good things.  The chickens enjoyed pecking at the snow he exposed when he scraped it away.

Sheep

We have sheared a couple more sheep.  I will post more about them specifically later this week.  The big news is that Sunshine decided she wanted to learn how to shear, so Mtn Man is teaching her and she has now sheared 2 sheep with his help.  I am so proud of her – shearing is a hard skill to learn and very physically taxing.

Sewing Clothing and Making a Cake

Little Miss and I have been sewing some clothing for her because she doesn’t fit well in store-bought, nor does any of it match her preferences of style.  We finished a nightgown, a dress, and a skirt last week, and have more to sew this week.

We also celebrated her birthday recently.  She desperately wanted me to make a cake that had her goat, Pansy, on it.  I love how my kids challenge me with their cakes each year to try to make harder and harder things.  I was skeptical about my abilities to do the goat cake, but was pleasantly surprised with how it turned out.

 

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