I am a book learner. I learn from watching others as well, but when I really want to learn about something in detail I go to books. Books are how we have learned many, many things that we do at the farm and homestead.
I am pretty particular about what books I add to my library. I like books that not only teach the basics and a little beyond to a beginner, but also serve as a good resource to go back to time and time again.
I usually utilize our excellent interlibrary loan program in Colorado to access any books I want and am considering owning. Then, after I have read several books on the topic, I decide which book(s) I think we need to own for continued education and future reference on the topic.
I decided to share what books are in our library (or on our wish list) with you and I will be making a specific page on the blog for them as well so that I can add to the list periodically.
This is one of my favorite go-to books for any topic. It is my starting place. If I want to learn something I start here and then expand to more detailed books specifically about the topic. This book covers everything from gardening to keeping all sorts of animals, bees, and much more. It’s my favorite catch-all homesteading book.
Great book for animal keeping. Has a good overview of each type of animal and detailed description of raising them.
This has been a favorite for a long time. I don’t go back to it often as a reference, however, it was the first book I read on the subject of backyard homesteading and I have loved it ever since. I see it as inspirational. I go back to it sometimes, especially when I want to see the big picture of a backyard homestead. It is an older book, written back in the 1940s, and that is one of the things I love about it. It covers a large variety of topics from buying land, to building outbuildings, and keeping a garden, several different types of livestock, honeybees, an orchard, and more.
Even though this is one of the older backyard cow books available these days, I find it far exceeds the newer ones it its information. It is not only a great book for getting started, but also serves as a reference to go back to over and over again.
This is another good dairy cow keeping book. It covers everything involved in keeping a cow and is a great reference to go back to when needed.
This is my favorite book for making dairy products. I love how user-friendly it is and the pictures are great. It is both instructive for a first-timer and a great reference to go back to over and over again.
What I love about this book is the natural approach to raising chickens. While we are unable to integrate everything he suggests into our flock, we do glean a little here and there that we are able to put into practice.
This is a great all-round book that covers all the bases in raising chickens.
Excellent resource we are using for our chicken breeding program.
This is a great resource for looking up whatever ails your chicken and finding ideas on treatment. I find some of the remedies a little outdated from the standpoint of trying to keep things natural and use as few chemicals as possible, but otherwise it is very helpful. Not to mention staying as natural as possible doesn’t always solve the issue – so we aim for middle ground.
This is a must-have book for people growing vegetable gardens in the Rocky Mountains of Colorado, Montana, Wyoming, Utah, and Idaho. It is such a great book. I love all the gardening information as well as specifics for plants. I go back to this great resource over and over again. It has tons of really useful charts. I use it to help determine when and how to plant each plant as well.
I have looked at the most popular seed saving books available right now and this one is BY FAR the most user-friendly resource book I’ve found. It is so easy to look up a plant in this book and know everything you need to know about saving its seeds. I go back to this book often, especially right now as we are just starting to save seeds.
This is the book that I originally learned how to garden from. I don’t follow his procedures exactly, but do like several of his concepts. I now use it EVERY season because of the awesome charts and plant information towards the back of the book. It helps me decide when to plant what and how much per square foot.
This is another good one for people living in cold climates. It doesn’t speak as directly to a Rocky Mountain setting and high elevations like the one above does, but it does have a lot of good information that I like. Most of the information covers techniques and procedures to use in cold weather to lengthen your season and be more successful. I like the information about greenhouses especially.
This is a great all-round book about root cellaring. It includes varieties of veggies that are best for storage, planting times for root cellar harvesting, harvesting and preparing your veggies to go into the cellar, and of course all different ideas for building all different types of root cellars. We will be leaning heavily on this book this year as we do our first ever try at root cellaring!
This is the only book on rabbit raising we have. It really is very complete and thorough and is a great reference as well. The basic homesteading books we own do cover rabbits, but this is the one I go to for details.
I really enjoyed using this book as I was teaching myself how to do tatting. It has great patterns as well.
This is my go-to knitting encyclopedia-type book for when I have a question and need help.
I love this book. I used it to teach myself the needlework skills that I hadn’t learned, and now I am using it to teach my kids needlework. I hope she writes the next one soon!
My mother always had this book on her kitchen shelf and it was well-used and well-loved. She gave each of her daughters a copy for their wedding shower gift. Mine is just as well-used and well-loved. It has anything and everything. It is like my encyclopedia of cooking and I go to it often when I need a recipe or even instructions for a technique. It is a must have in my kitchen!
When we first had to go gluten-free in 2006 due to celiac disease I thought we would never taste anything good again (besides fresh fruit and veggies). But this cookbook, along with the entire Gluten-Free Gourmet series of cookbooks, saved our taste buds. I love, love, love Bette’s recipes and many of them have become all time family favorites. This series is one that will always be on my shelves.
I consider this a must-have for canning. My current copy is covered in splashes and splotches and starting to fall apart from so much use. I go to it almost every single time I can something.
This is my newest canning book. I am always trying to feed us healthier and this is my newest endeavor in that direction. I have only tried one recipe so far, the peaches in honey syrup. They turned out AMAZING. I can’t wait to try more, especially jellies since I have heard they can be tricky with honey.
Shared with Simple Living Wednesday